2.0 oz
Red Chili Flakes are made from red chile peppers that are dried and ground into coarse flakes. It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and moderate heat.
  • Warm and fruity with heat  
  • Irregularly shaped, small flakes  
  • Heat ranges from 1,500 to 10,000 Scoville units
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