$13.00
$10.50
Red Chili Flakes are made from red chile peppers that are dried and ground into coarse flakes. It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and moderate heat. Warm and fruity with...
$10.50
Crushed Red Peppers are the spicy, red firecrackers that are native to the cuisine of southern Italy and add vibrant color and heat to any dish. Irregularly shaped flakes Dark red Ranges 15,000 to 45,000 on Scoville Heat Scale
$10.50
Rosemary has a strong, piney flavor that intensifies when cooked to add permeating, herbaceous taste. Dried, needle-like Rosemary leaves can be used sparingly in sauces or rubbed on grilled and roasted meats and vegetables. Light to dark green with brown...
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Rose Petals Salt is a blend of rose petals and sea salt. Untreated organic rose petals turn sea salt into a subtly flavored work of art. Sprinkle this salt on fudgy brownies as soon as they come out of the...
