Truffle Champignon Mushroom Extract Powder

Notify me when this product is available:

2.0 oz

Our Champignon Mushroom Extract Powder is made from the pressed juice of champignon mushrooms. The juice is minimally processed to create a superfine mushroom extract granule that dissolves easily in liquids and provides a punch of umami flavor. It’s a natural, no-sugar-added, flavor-enhancing food additive that can be used instead of ingredients such as sodium, MSG, yeast extract and hydrolyzed vegetable protein.

  •  Fine beige powder
  • Fresh mushrooms are collected, cleaned, quickly blanched then pressed to make a flavor-rich mushroom juice

Related Recipes