Flaxseed periodically appears on lists of the healthiest foods, and with good reason. The seeds are high in both soluble and insoluble fiber and rich in Omega-3 fatty acids. Brown Flaxseed also adds a light, nutty flavor and pleasant crunch to a wide variety of foods.
Dark brown, flat, oblong seeds about 3/16 inch long
Great non-allergenic alternative to peanuts and tree nuts
Our Five-Peppercorn Blend is a colorful and multi-layered mixture of black, white, green and pink peppercorns, combined with a small amount of Jamaican allspice, adding sweet undertones. Whole peppercorns and allspice A delicious and exotic alternative to plain black pepper...
Fenugreek Leaves are very powerful in flavor, ranging from bitter to sharp, with a flavor reminiscent of celery, but with a sweeter essence. Sharp, slightly bitter verdant flavor Light to dark yellowish green with brown undertones Approximately 1/8 to 1/4...
Fleur De Sel is an all-natural sea salt often considered to be the finest form of salt available. It is unprocessed, unrefined and unadulterated.
0.5 to 3 millimeter flakes
Crystalline, bright white
Oceanic salty flavor
Fennel Seed is a versatile spice prized for its aromatic anise flavor. We select choice seeds, then dry them to preserve the woodsy, effervescent flavor. Sharp, licorice-like anise flavor Green to yellow-brown in color Oblong seeds, about 1/4 inch in...